Terms of Service

1. Acceptance of Terms

By accessing or using any page of the Hysotem website, you acknowledge that you have read, understood, and agree to be bound by these Terms of Service. If you do not agree with any part of these terms, your only recourse is to discontinue use of the platform.

These Terms of Service apply to all visitors and users of the platform. Access to Hysotem does not require registration, subscription, or payment; these terms apply regardless of how the platform is accessed.

2. Nature of this Platform

Hysotem is an independent educational resource that presents informational content about the foundational concepts of nutrition, food science, and related subjects. The platform is not:

• A commercial service or e-commerce platform
• A health service, platform for personal guidance, or professional advisory service
• A social network or user-generated content platform
• A subscription-based or members-only service
• A platform that generates personalized recommendations of any kind

All content on this platform is informational and educational in nature. It describes concepts, frameworks, and principles within the field of nutritional science without directing those descriptions at any specific individual or their particular circumstances.

3. Permitted Use

You are permitted to:

• Access and read all publicly available content on the platform for personal, educational, or research purposes
• Share links to pages on the platform through any medium
• Quote brief excerpts from platform content for non-commercial educational or informational purposes, provided that attribution to Hysotem is included and the context is not misrepresented
• Print pages for personal offline reading and reference

All use of this platform is subject to the restrictions described in Section 4.

4. Prohibited Conduct

When using this platform, you may not:

• Reproduce, republish, distribute, or commercially exploit any substantial portion of the content without prior written permission from Hysotem
• Modify, adapt, translate, or create derivative works based on platform content without authorization
• Use automated means (bots, scrapers, crawlers) to extract content at scale for purposes other than standard search engine indexing
• Attempt to gain unauthorized access to any part of the platform infrastructure
• Use the platform in any way that could damage, disable, or impair its availability or functionality
• Misrepresent the source, nature, or content of information drawn from this platform
• Use content from this platform in a manner that constitutes professional advice, personal recommendation, or any other context incompatible with the informational-only nature of the material

5. Intellectual Property

All original content on this platform — including text, editorial structure, visual design, images generated for or used by the platform, and organizational frameworks — is the intellectual property of Hysotem or its content contributors and is protected under applicable intellectual property principles.

The name and visual identity of Hysotem are proprietary to this platform. Use of the Hysotem name or visual brand in any context that implies affiliation, endorsement, or connection not explicitly authorized by Hysotem is prohibited.

The informational content of this platform draws upon the established body of nutritional science literature. The presentation, organization, and editorial expression of that content — not the underlying scientific information itself — constitutes the intellectual property of Hysotem.

6. Disclaimers

The content on this platform is provided for educational and informational purposes only. It does not constitute, and should not be construed as:

• Personal nutritional guidance or a personalized eating plan
• Advice specific to any individual's health, physical condition, or circumstances
• A substitute for consultation with a qualified nutrition professional or healthcare provider where such consultation is appropriate
• A guarantee or warranty of accuracy, completeness, or currency with respect to the information presented
• An endorsement of any specific food, product, brand, dietary system, or eating philosophy

The platform makes reasonable efforts to present information consistent with established nutritional science. However, nutritional science is a field of ongoing research, and knowledge evolves. Information presented here reflects the state of established understanding as of March 2026 and should not be treated as definitive or final on any subject.

Hysotem provides this platform on an "as is" basis without warranties of any kind, either expressed or implied, including without limitation warranties of merchantability or fitness for any particular purpose.

7. Limitation of Liability

To the fullest extent permitted by applicable law, Hysotem shall not be liable for any direct, indirect, incidental, consequential, or punitive damages arising from:

• Your use of, or inability to use, this platform
• Any reliance placed on the content of this platform
• Any errors, omissions, or inaccuracies in the content
• Temporary unavailability of the platform
• Unauthorized access to or alteration of any data transmitted through the platform

This limitation applies regardless of the theory of liability — including negligence, contract, or any other — and even if Hysotem has been advised of the possibility of such damages. Some jurisdictions may not permit all such exclusions or limitations; in those jurisdictions, liability is limited to the maximum extent permitted by applicable law.

8. Third-Party Links

This platform may contain links to external websites or resources. These links are provided solely for informational convenience. Hysotem has no control over the content, accuracy, or availability of third-party resources and does not endorse any linked website or its content.

Access to external websites through links on this platform is at your own discretion and risk. Hysotem is not responsible for any loss or damage that may arise from your use of or reliance on any external site or resource.

9. Modifications to Content and Terms

Hysotem reserves the right to modify, update, or remove any content on this platform at any time without notice. Content changes are made to maintain accuracy, reflect the evolution of nutritional science knowledge, or improve the educational quality of the resource.

These Terms of Service may also be updated from time to time. The date shown at the top of this page reflects the date of the most recent revision. Continued use of the platform following the posting of revised terms constitutes acceptance of those terms.

10. Governing Principles

These Terms of Service are governed by the general principles of applicable law. Disputes arising from the use of this platform shall be addressed in a manner consistent with the educational and non-commercial nature of the resource. Nothing in these terms is intended to limit rights that cannot be waived under applicable mandatory law.

11. Glossary of Terms Used

12. Contact

For questions or communications regarding these Terms of Service, please contact Hysotem: